$4.25
In this Levoni’s interpretation the Guanciale has no rind and it’s not seasoned. It’s cooked and flavoured with black pepper. The rustic and inviting appearance partly recalls the “classic” Guanciale. The parfum is delicate and characterised by mild pepper notes. The flavour is sweet and followed by the aromaticity and the warming sensation of black pepper.
In this Levoni’s interpretation the Guanciale has no rind and it’s not seasoned. It’s cooked and flavoured with black pepper. The rustic and inviting appearance partly recalls the “classic” Guanciale. The parfum is delicate and characterised by mild pepper notes. The flavour is sweet and followed by the aromaticity and the warming sensation of black pepper.
